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Protein-protein Interfaces02:04

Protein-protein Interfaces

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Many proteins form complexes to carry out their functions, making protein-protein interactions (PPIs) essential for an organism's survival. Most PPIs are stabilized by numerous weak noncovalent chemical forces. The physical shape of the interfaces determines the way two proteins interact. Many globular proteins have closely-matching shapes on their surfaces, which form a large number of weak bonds. Additionally, many PPIs occur between two helices or between a surface cleft and a...
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Intermolecular Forces03:13

Intermolecular Forces

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Atoms and molecules interact through bonds (or forces): intramolecular and intermolecular. The forces are electrostatic as they arise from interactions (attractive or repulsive) between charged species (permanent, partial, or temporary charges) and exist with varying strengths between ions, polar, nonpolar, and neutral molecules. The different types of intermolecular forces are ion–dipole, dipole–dipole, hydrogen bonds, and dispersion; among these, dipole–dipole, hydrogen...
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Complexation Equilibria: The Chelate Effect01:19

Complexation Equilibria: The Chelate Effect

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In complexation reactions, metal atoms or cations interact with ligands to form donor-acceptor adducts called metal complexes. Ligands that bind through one donor site are monodentate, ligands with two donor sites are bidentate, and those with more than two donor sites are polydentate ligands. For example, ethylene diamine is a bidentate ligand that binds through two nitrogen donor atoms, forming a five-membered ring. EDTA is a polydentate ligand that binds through four oxygen and two nitrogen...
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Comparing Intermolecular Forces: Melting Point, Boiling Point, and Miscibility02:34

Comparing Intermolecular Forces: Melting Point, Boiling Point, and Miscibility

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Intermolecular forces are attractive forces that exist between molecules. They dictate several bulk properties, such as melting points, boiling points, and solubilities (miscibilities) of substances. Molar mass, molecular shape, and polarity affect the strength of different intermolecular forces, which influence the magnitude of physical properties across a family of molecules.
Temporary attractive forces like dispersion are present in all molecules, whether they are polar or nonpolar. They...
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Complexation Equilibria: Factors Influencing Stability of Complexes01:09

Complexation Equilibria: Factors Influencing Stability of Complexes

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In complexation reactions, metal cations are the electron pair acceptors, and the ligands are the electron pair donors. The stability of the metal complexes depends primarily on the complexing ability of the central metal ion and the nature of the ligands. Generally, the complexing ability of the metal ion depends on the size and charge of the ion. As the metal ion size increases, the stability of the metal complexes decreases, provided that the valency of the metal ion and the ligands remain...
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Noncovalent Attractions in Biomolecules02:35

Noncovalent Attractions in Biomolecules

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Noncovalent attractions are associations within and between molecules that influence the shape and structural stability of complexes. These interactions differ from covalent bonding in that they do not involve sharing of electrons.
Four types of noncovalent interactions are hydrogen bonds, van der Waals forces, ionic bonds, and hydrophobic interactions.
Hydrogen bonding results from the electrostatic attraction of a hydrogen atom covalently bonded to a strong-electronegative atom like oxygen,...
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Related Experiment Video

Updated: Oct 7, 2025

Heterogeneous Removal of Water-Soluble Ruthenium Olefin Metathesis Catalyst from Aqueous Media Via Host-Guest Interaction
10:39

Heterogeneous Removal of Water-Soluble Ruthenium Olefin Metathesis Catalyst from Aqueous Media Via Host-Guest Interaction

Published on: August 23, 2018

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Size compatibility and concentration dependent supramolecular host-guest interactions at interfaces.

Jintae Park1, Jinwoo Park1, Jinhoon Lee1

  • 1School of Energy & Chemical Engineering, Ulsan National Institute of Science and Technology (UNIST), Ulsan, 44919, Republic of Korea.

Nature Communications
|January 11, 2022
PubMed
Summary

This study quantifies supramolecular host-guest interaction energies using a surface forces apparatus. Researchers determined the adhesion energy of cyclodextrin-adamantane complexes, crucial for advanced molecular applications.

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Area of Science:

  • Supramolecular Chemistry
  • Materials Science
  • Physical Chemistry

Background:

  • Quantifying host-guest interactions is vital for controlling supramolecular systems.
  • Previous methods using force spectroscopy reported interactions in force units, limiting adhesion energy evaluation.
  • Accurate measurement of host-guest pair adhesion energies remains a significant challenge.

Purpose of the Study:

  • To directly quantify interaction energies between cyclodextrin (CD) and ditopic adamantane (DAd) molecules in water.
  • To investigate the influence of DAd concentration and CD cavity size on adhesion energy.
  • To determine the molecular adhesion energy of a single host-guest inclusion complex.

Main Methods:

  • Utilized a surface forces apparatus (SFA) for direct force measurements.
  • Employed cyclodextrin (CD)-modified surfaces and ditopic adamantane (DAd) molecules.
  • Varied DAd concentration and cyclodextrin cavity size (e.g., β-CD).

Main Results:

  • Adhesion energy of the β-cyclodextrin-DAd complex increased with DAd concentration, reaching saturation.
  • The molecular adhesion energy of a single host-guest inclusion complex was determined to be approximately 9.51 kBT.
  • Demonstrated a direct method for quantifying host-guest interaction energies in relevant conditions.

Conclusions:

  • The developed approach accurately quantifies host-guest interaction energies, overcoming limitations of previous methods.
  • This quantification provides fundamental insights for designing and tuning supramolecular systems.
  • The findings support applications in molecular actuators, underwater adhesives, and biosensors requiring precise host-guest interactions.