Electrostatic Interactions between Acid-/Base-Containing Polymer Nanoparticles and Proteins: Impact of Polymerization

Ryutaro Honda1, Tomohiro Gyobu1, Hideto Shimahara2

  • 1Department of Chemical Engineering, Kyushu University, 744 Motooka, Nishi-ku, Fukuoka 819-0395, Japan.

ACS Applied Bio Materials
|January 13, 2022
PubMed
Summary

Polymer nanoparticle (NP) interactions with proteins depend on NP polymerization pH. Tuning this pH controls electrostatic interactions, enabling targeted protein capture at physiological conditions.

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