Development and validation of a quantitative method for 15 antiviral drugs in poultry muscle using liquid

Clément Douillet1, Mary Moloney2, Melissa Di Rocco2

  • 1Food Safety Department, Teagasc Food Research Centre, Ashtown, Dublin 15, D15 KN3K, Ireland; Institute for Global Food Security, Queen's University Belfast, Belfast, BT9 5DL, UK.

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