Management of Grape Powdery Mildew with an Intelligent Sprayer and Sulfur

Wine grapes are an important agricultural commodity in the Pacific Northwest, where grape powdery mildew (GPM) is one of the main disease problems. The efficacy of various sulfur concentrations and output volumes from an air blast sprayer retrofitted with the Intelligent Spray System (ISS) were evaluated for the management of GPM. The ISS consists of a LiDAR sensor, Doppler speed sensor, embedded computer, flow controller, and individual pulse-width-modulation solenoid valves at each nozzle. GPM cluster severity ranged from 55 to 75% across all trials in the study when the ISS was used at its default spray rate of 62.5 ml/m³ with micronized sulfur at 6 g/liter, which was significantly higher than all other fungicide treatments but lower than nontreated controls. Similarly, leaf incidence values were highest on nontreated vines, followed by micronized sulfur at 6 g/liter applied at 62.5 ml/m³, with all other fungicide treatments being significantly lower in all trials. Using the ISS at the 62.5 ml/m³ rate and a rotation of locally systemic fungicides resulted in the lowest observed GPM leaf incidence and average cluster severity of 11% in both 2019 and 2020, the lowest cluster severity of all fungicide treatments tested. GPM control with the ISS and micronized sulfur was equivalent to a constant-rate air blast treatment at 6 g/liter when the spray rate of the ISS was increased to 125 ml/m³ or the concentration of sulfur was increased to 24 g/liter. In those cases, the amount of sulfur applied to vines was at or above the minimum label rate from bloom until the end of the season, or the entire season, respectively. This study has shown that sufficient disease control cannot always be expected when pesticides are mixed at the same rate as would be used for a constant-rate sprayer in a variable rate sprayer, especially when contact fungicides such as sulfur are used. With appropriate adjustments, the variable-rate ISS can be a useful tool to reduce pesticide quantities, water needed for mixing, and as a result labor, because fewer trips to refill for a given spray event are needed.