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High-throughput, Microscale Protocol for the Analysis of Processing Parameters and Nutritional Qualities in Maize Zea mays L.
Published on: June 16, 2018
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Multi-omics approach highlights new targets for amino acid composition change in maize kernels
1Department of Biochemistry, Genetics and Microbiology, University of Pretoria, Pretoria, South Africa.
Plant Physiology
|January 20, 2022
Abstract
No abstract available in PubMed .
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