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Preschool child feeding, health and nutritional status in Gualaceo, Ecuador
1CARE-Dominicana, Santo Domingo, Dominican Republic.
Insights
Nutritional status in Ecuadorian preschoolers is linked to diet, family planning, and socioeconomic factors. Interventions addressing cultural beliefs and improving healthcare communication are recommended for better child nutrition.
Area of Science:
- Pediatric Nutrition
- Public Health
- Anthropology
Background:
- Widespread stunting affects preschool children in Gualaceo, Ecuador.
- Nutritional status exhibits seasonality, worsening in infants aged 12-23 months and improving during drier months.
- Socioeconomic and demographic factors significantly influence child nutritional status.
Purpose of the Study:
- To investigate the correlates of nutritional status in preschool children.
- To identify factors influencing dietary diversity and child health.
- To inform interventions for improving child nutritional outcomes.
Main Methods:
- Utilized anthropometric, survey, dietary recall, and ethnographic techniques.
- Employed regression models to predict nutritional status (weight-for-age, height-for-age).
- Analyzed relationships between child age, maternal factors, household economics, and health practices.
Main Results:
- Dietary diversity, birth spacing, fertility, migration, income, assets, and parental education correlated with nutritional status.
- Parental education was a key correlate for dietary diversity, fertility, and migration.
- Illness, pre-harvest timing, and cultural 'hot-cold' food beliefs impacted nutrition, particularly in April.
Conclusions:
- Child nutritional status is multifactorial, influenced by diet, socioeconomic status, and cultural practices.
- Improving breastfeeding, hygiene, family planning, and healthcare communication are crucial.
- Addressing cultural food restrictions during illness is vital for improving preschooler nutrition.
Abstract:
Anthropologic, survey, dietary recall and anthropometric techniques were used to study the correlates of nutritional status of preschool children under five years of age in Gualaceo Ecuador. A widespread stunting was found among the children. Nutritional status was worst among infants comprised between 12 and 23 months old but it improved between April and August, thus suggesting seasonality changes of nutritional status. The correlates of nutritional status (expressed as Z score of weight-for-age) were dietary diversity, birth-spacing, fertility, migration, household income, material goods owned, and parental education. A regression model with these variables predicted 63% of the variability in weight-for-age. The prediction of height-for-age was similar, but only predicted 43% of the variability in height-for-age. Correlates of dietary diversity, birth-spacing, fertility, and migration were child age, maternal age and arm circumference, parental education, use of birth control, household food expenditure, material goods owned, and the raising of animals. Parental education was a correlate of dietary diversity, fertility and migration. Parental education was related to change in weight-for-age in the longitudinal subset. Pre-harvest time and a pathway of illness leading to decreased dietary diversity and to decreased nutritional status in April, were suggested as important to preschool child nutritional status. Hot-cold ideology--resulting in food withdrawal during illness and restriction of high-protein and high-calorie foods--appears to be an important mechanism determining preschool child nutritional status. Breast-feeding, sanitary, higienic, birth control, and drinking (alcohol) practices were suggested as areas that could be improved, in order to improve preschool child nutritional status. Communication between parents and western health care providers was also suggested as an area for improvement.
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