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Identification of a New Pathogenicity Island Within the Large pAH187_270 Plasmid Involved in Bacillus cereus
Rozenn Dervyn1, Devon W Kavanaugh1, Delphine Cormontagne1
1Université Paris-Saclay, INRAE, Micalis Institute, Jouy-en-Josas, France.
Objectives:
Bacillus cereus is responsible for food poisoning and rare but severe clinical infections. The pathogenicity of B. cereus strains varies from harmless to lethal strains. The objective of this study was to characterize three B. cereus isolates isolated from the same patient and identify their virulence potentials.
Methods:
Three isolates of B. cereus were isolated from various blood samples from a patient who developed sepsis following a central venous catheter infection. The three isolates were compared by WGS, genotyping and SNP analysis. Furthermore, the isolates were compared by phenotypical analysis including bacterial growth, morphology, germination efficacy, toxin production, antibiotic susceptibility and virulence in an insect model of infection.
Results:
According to WGS and genotyping, the 3 isolates were shown to be identical strains. However, the last recovered strain had lost the mega pAH187_270 plasmid. This last strain showed different phenotypes compared to the first isolated strain, such as germination delay, different antibiotic susceptibility and a decreased virulence capacity towards insects. A 50- kbp region of pAH187_270 plasmid was involved in the virulence potential and could thus be defined as a new pathogenicity island of B. cereus.
Conclusions:
These new findings help in the understanding of B. cereus pathogenic potential and complexity and provide further hints into the role of large plasmids in the virulence of B. cereus strains. This may provide tools for a better assessment of the risks associated with B. cereus hospital contamination to improve hygiene procedure and patient health.
Insights
A Bacillus cereus strain lost a large plasmid, reducing its virulence. This highlights the role of plasmids in B. cereus pathogenicity and hospital contamination risks.
Area of Science:
- Microbiology
- Infectious Diseases
- Genetics
Background:
- Bacillus cereus causes food poisoning and severe infections.
- Strain pathogenicity varies significantly.
- Understanding B. cereus virulence is crucial for public health.
Purpose of the Study:
- To characterize three B. cereus isolates from a single patient.
- To identify the virulence potential of these isolates.
Main Methods:
- Whole Genome Sequencing (WGS), genotyping, and SNP analysis were used.
- Phenotypic analyses included growth, morphology, germination, toxin production, antibiotic susceptibility, and insect model virulence.
- Isolates were obtained from blood samples of a sepsis patient with catheter infection.
Main Results:
- All three B. cereus isolates were genetically identical strains.
- The last isolate had lost the pAH187_270 plasmid, altering its phenotype.
- This strain exhibited delayed germination, altered antibiotic susceptibility, and reduced insect virulence.
- A 50-kbp region on the lost plasmid was identified as a novel B. cereus pathogenicity island.
Conclusions:
- Large plasmids significantly contribute to B. cereus virulence.
- Plasmid loss can lead to decreased pathogenicity.
- Findings aid in assessing B. cereus hospital contamination risks and improving hygiene procedures.
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