Potato Consumption and Risk of Cardiovascular Mortality and Type 2 Diabetes After Myocardial Infarction: A

Esther Cruijsen1, Indira M Indyk1, Anne W E Simon1

  • 1Division of Human Nutrition and Health, Wageningen University and Research, Wageningen, Netherlands.

Frontiers in Nutrition
|February 14, 2022
PubMed
Abstract

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