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Molecular Aspects of Seed Development Controlled by Gibberellins and Abscisic Acids

Akiko Kozaki1,2,3, Takuya Aoyanagi1

  • 1Graduate School of Science and Technology, Shizuoka University, Ohya 836, Suruga-ku, Shizuoka 422-8021, Japan.

International Journal of Molecular Sciences
|February 15, 2022
PubMed

Keywords:
abscisic acid (ABA)gibberellin (GA)seed developmentseed maturation

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