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Updated: Oct 2, 2025

Methods for Comparing Nutrients in Beebread Made by Africanized and European Honey Bees and the Effects on Hemolymph Protein Titers
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Bee Bread as a Promising Source of Bioactive Molecules and Functional Properties: An Up-To-Date Review

Meryem Bakour1, Hassan Laaroussi1, Driss Ousaaid1

  • 1Laboratory of Natural Substances, Pharmacology, Environment, Modeling, Health and Quality of Life (SNAMOPEQ), Faculty of Sciences Dhar El Mahraz, University Sidi Mohamed Ben Abdallah, Fez 30000, Morocco.

Antibiotics (Basel, Switzerland)
|February 25, 2022
PubMed

Keywords:
bee breadbioactive moleculeshealth benefitsnatural antibioticsnatural antioxidant

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