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Updated: Oct 1, 2025

Improved Swiss-rolling Technique for Intestinal Tissue Preparation for Immunohistochemical and Immunofluorescent Analyses
Published on: July 13, 2016
Improved Swiss-rolling method for histological analyses of colon tissue
Julie Le Naour1,2,3, Léa Montégut1,2,3, Adrien Joseph1,2,3
1Centre de Recherche des Cordeliers, Inserm U1138, Team "Metabolism, Cancer & Immunity" Equipe labellisée par la Ligue contre le cancer, Université de Paris, Sorbonne Université, 15 rue de l'Ecole de Médecine, Paris 75006, France.
Abstract:
Since the introduction of the Swiss-rolling technique by Reilly and Kirsner in 1965, various methodological approaches have been developed for histological analyses of intestinal tissues. Here, we describe an improved protocol for the processing of freshly harvested murine colons that can be extended to other intestinal tissues. With simple tools, this technique allows to tightly wrap the organ throughout the whole length and to keep it in place before fixation, avoiding excessive stiffness of the tissue. Unlike the original method which relies on frozen samples, processing of the biological samples right after resection preserves epitopes integrity for subsequent immunohistochemical analyses. Ultimately, this method provides a reproducible workflow to capture the entire colon length in a unique histological section in order to assess several features such as intestinal inflammation and tumorigenesis. • Easily include freshly isolated tissues • Shorten preparation time using a few affordable tools • Prevent unrolling and preserve tissue integrity.

