A Practical Approach to Identifying Pediatric Disease-Associated Undernutrition: A Position Statement from the

Jessie M Hulst1,2, Koen Huysentruyt1,3, Konstantinos Gerasimidis4

  • 1Division of Gastroenterology, Hepatology and Nutrition, The Hospital for Sick Children, Toronto, Ontario.

Insights

Disease-associated undernutrition (DAU) in hospitalized children negatively impacts outcomes. Early identification and assessment are crucial, requiring standardized procedures and dietitian involvement for better management.

Area of Science:

  • Pediatric Nutrition
  • Clinical Malnutrition
  • Hospitalized Children

Background:

  • Disease-associated undernutrition (DAU) is prevalent in hospitalized children, linked to adverse health outcomes.
  • Barriers to managing DAU include limited resources, low nutritional awareness, and lack of policies.

Purpose of the Study:

  • To propose updated definitions and screening/assessment procedures for pediatric DAU.
  • To emphasize the importance of early identification and intervention for DAU in children.

Main Methods:

  • Review of current practices and literature on pediatric DAU.
  • Proposal of updated descriptive definition and diagnostic criteria for DAU.
  • Recommendation for standardized screening, assessment, and dietitian involvement.

Main Results:

  • An updated definition of pediatric DAU is proposed: "Undernutrition is a condition resulting from imbalanced nutrition or abnormal utilization of nutrients which causes clinically meaningful adverse effects on tissue function and/or body size/composition with subsequent impact on health outcomes."
  • Recommended criteria include routine weight/height assessment and consideration of unintentional z-score decline over time.
  • Advocates for multidisciplinary assessment including body composition and nutritional intake analysis.

Conclusions:

  • Implementing standardized procedures for DAU identification, assessment, and treatment is essential in pediatric facilities.
  • Early detection and management of DAU can improve disease outcomes in hospitalized children.
  • Collaboration with hospital dietitians is recommended for at-risk children.

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