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Updated: Sep 30, 2025

Genome-wide Analysis of Histone Modifications Distribution using the Chromatin Immunoprecipitation Sequencing Method in Magnaporthe oryzae
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DNA and Histone Methylation Regulates Different Types of Fruit Ripening by Transcriptome and Proteome Analyses

Haoran Jia1, Haifeng Jia1, Suwen Lu1

  • 1Key Laboratory of Genetics and Fruit Development, Horticultural College, Nanjing Agricultural University, Nanjing, Jiangsu 210095, People's Republic of China.

Journal of Agricultural and Food Chemistry
|March 10, 2022
PubMed

Keywords:
DNA methylationfruit ripeninggene expressionhistone modificationproteomicsregulatory factors

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