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Updated: Sep 30, 2025

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Published on: January 26, 2011
Adaptability and Stability of Safflower Genotypes for Oil Production
Sebastião Soares de Oliveira Neto1, Douglas Mariani Zeffa2, Gustavo Henrique Freiria3
1Department of Crop Science, School of Agricultural Science, São Paulo State University, Botucatu 18610-034, SP, Brazil.
This study identified stable safflower genotypes for high grain yield and oil content in the Brazilian Cerrado. Genotypes P11 and P21 are recommended for out-of-season cultivation, offering farmer profits and reliable oil production.
Area of Science:
- Agronomy
- Plant Breeding
- Agricultural Science
Background:
- Safflower (Carthamus tinctorius L.) is a vital oilseed crop.
- Assessing genotype adaptability and stability is crucial for crop improvement in diverse environments.
- The Brazilian Cerrado presents unique agricultural conditions for crop cultivation.
Purpose of the Study:
- To analyze the agronomic performance of safflower genotypes.
- To identify stable safflower genotypes with high grain yield and oil content.
- To evaluate safflower's potential for out-of-season cultivation in the Brazilian Cerrado.
Main Methods:
- Evaluation of 11 safflower genotypes across four distinct environments in the Brazilian Cerrado.
- Application of adaptability and stability analysis methods.
- Assessment of grain yield and oil content as key performance indicators.
Main Results:
- Genotypes P30, P35, P9, P11, and P31 showed superior grain yield.
- Genotypes P43, P7, P11, and P31 demonstrated higher oil content.
- Genotype P9 exhibited the highest stability (Wricke index 0.41%), followed by P35 and P31.
- Genotypes P11 (1045.6 kg ha⁻¹ grain yield, 19.7% oil) and P21 (952.7 kg ha⁻¹ grain yield, 20.6% oil) are recommended.
Conclusions:
- Safflower genotypes P11 and P21 are recommended for cultivation in the Brazilian Cerrado due to their high yield and oil content.
- Safflower demonstrates viability for out-of-season cultivation in this region.
- The crop offers potential for farmer profitability and consistent oil production, especially during periods of corn production uncertainty.
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