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Acyl Group Migration in Pyranosides as Studied by Experimental and Computational Methods
Robert Lassfolk1, Manuel Pedrón2, Tomás Tejero3
1Laboratory of Molecular Science and Engineering, Åbo Akademi University, 20500, Turku, Finland.
Acyl group migration in monosaccharides is influenced by anomeric configuration and hydroxyl group positioning. This study reveals a stepwise anionic mechanism dependent on hydroxide concentration and hydroxyl acidity.
Area of Science:
- Carbohydrate Chemistry
- Organic Chemistry
- Physical Organic Chemistry
Background:
- Acyl group migration impacts acylated organic compounds, especially carbohydrates, affecting synthesis and purification.
- Previous studies on acyl migration were isolated, lacking comprehensive analysis across different monosaccharides under uniform conditions.
Purpose of the Study:
- To comprehensively investigate acyl migration in various monosaccharides using diverse acyl groups.
- To elucidate the factors influencing acyl migration rates and mechanisms.
Main Methods:
- Experimental studies combined with kinetic analysis.
- Theoretical computational tools were employed for mechanistic modeling.
- Utilized five different acyl groups across various monosaccharides.
Main Results:
- Monosaccharide anomeric configuration significantly affects acyl migration rates.
- Relative hydroxyl group configurations and acyl group type are also key influencing factors.
- A detailed mechanistic model showed migration proceeds via a stepwise anionic mechanism.
Conclusions:
- Acyl migration mechanism is dependent on hydroxide concentration and hydroxyl group pKa.
- Understanding acyl migration is crucial for efficient carbohydrate synthesis and manipulation.
- The study provides a unified mechanistic framework for acyl migration in monosaccharides.
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