Related Experiment Video
Updated: Sep 29, 2025

An Optimized Rhizobox Protocol to Visualize Root Growth and Responsiveness to Localized Nutrients
Published on: October 22, 2018
Metabolic footprints of chitosan primed red kidney bean under restricted irrigation
B S Manoj1, Moni Gupta1, M Iqbal Jeelani2
1Division of Biochemistry, Faculty of Basic Sciences, Sher-e-Kashmir University of Agricultural Sciences and Technology of Jammu, Main Campus, Chatha, Jammu, J&K, India.
Abstract:
Climate change has led to long term shift in temperature and weather regimes leading to unprecedented drought conditions. In this study varying degree of drought stress was imposed by restricting irrigation in red kidney bean along with application of chitosan as seed and foliar prime. LC-MS/MS was used to study the metabolic footprints (flavonoids and anthocyanin) in the red kidney bean varieties (BR 104 and VL Rajma 63). Presence of 14 flavonoid compounds and four anthocyanins (delphinidin>cyaniding>pelargonidin>malvidin) obtained from 0.25% chitosan primed red kidney bean were resolved through LC-MS/MS analysis. The concentration of flavonoid compounds in all the treatments was found in the order of naringenin>quercetin>luteolin>hesperetin>myricetin. Correlation studies revealed strong correlation of 0.95 among catechin-naringenin, galangin-hesperetin and epicatechin-kaempferol in BR 104 variety. Antioxidant activities were investigated by assessing radical scavenging activity, chelating power and reducing power assay in both varieties. Principle component (PC) analysis depicted through biplot showed 44.7% contribution towards PC1 and 28.6% towards PC2 in BR 104 variety. 0.25% chitosan as seed and foliar priming with imposed drought stress was found to improve the antioxidant contents of seed by regulating polyphenols which have diverse role in stress management.
Related Concept Videos
Adaptations that Reduce Water Loss
Overview of Metabolism
Plant Metabolism
Sunlight, the primary source of energy in plants, is first absorbed by the chlorophyll pigments present in their leaves. Plants then use this energy to carry out photosynthesis, where water is oxidized into oxygen and carbon dioxide...
Key Elements for Plant Nutrition
Responses to Drought and Flooding

