Extent of degradation in three stage co-composting of fecal sludge and solid waste

Co-composting of fecal sludge (FS) and solid waste (SW) allows recycling of essential nutrients into agriculture thereby closing the nutrient circle. In this study, temperature variation, the mass balance of forced and passive aeration in the composting process, and the extent of degradation with different stages were investigated. The extent of degradation was determined through the different composting process in the first, second, and third stages with different mix proportion of fecal sludge. Four sets of the initial waste mixture were prepared using SW and FS. SW and FS were mixed at four different ratios for four sets namely 90:10, 85:15, 80:20, and 75:25 (SW:FS). Forced aeration and passive aeration composting tests were done using a series of reactors according to a planned experimental program. The results show that (i) the mean maximum temperature of the first and second stage were 65°C and 56°C of passive, 67°C and 60°C of forced aeration, respectively which raised within seven days. (ii) According to the mass balance, total mass, moisture content, and volatile solids always decreased at every stage for passive and forced aeration processes, the degradation of the volatile solid in the composting process using forced aeration was more than in the passive aeration process. (iii) For the passive and forced aeration processes, the total BVS degradation of ranged between 82% and 89%, and 73% and 91%, respectively after 60 days. Therefore, it can be concluded that the percentage of BVS degradation in forced and passive aeration was not significantly different.Implications: The extent of degradation was determined through different composting processes in the three stages with different mixture proportion of fecal sludge and organic solid waste. The study showed that maximum temperature in composting ranged from 57°C to 67°C within one week. Co-composting process with passively and forced aeration process of peak temperature were almost same. Reduction of volatile solids at first stage was greater than second and third stages. Biodegradable volatile solids reduction in passive and forced aeration processes were not significantly different. The final product of composting was used in agricultural land.