Free Zinc as a Predictive Marker for COVID-19 Mortality Risk

Maria Maares1,2, Julian Hackler2,3, Alessia Haupt1

  • 1Department of Food Chemistry and Toxicology, Technische Universität Berlin, Straße des 17. Juni 135, 10623 Berlin, Germany.

Nutrients
|April 12, 2022
PubMed