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Updated: Sep 26, 2025

Magnetic and Thermal-sensitive PolyN-isopropylacrylamide-based Microgels for Magnetically Triggered Controlled Release
Published on: July 4, 2017
Shanshan Lai1,2, Yanjiao Wang1,2, Yuanyuan Wan1,2
1School of Food Science and Engineering, South China University of Technology, Guangzhou 510640, Guangdong, China.
A novel magnetoelectric coating on stainless steel creates an adjustable electrical environment for effective antibacterial action. This smart coating, activated by magnetic fields, disrupts bacterial cell functions, offering a new disinfection method for food processing.
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