Chitosan oligosaccharides exert neuroprotective effects via modulating the PI3K/Akt/Bcl-2 pathway in a Parkinsonian

Bin Wang1,2, Ling Wang1,2, Yufei Qu1

  • 1State Key Laboratory of Food Science and Technology, School of Food Science and Technology, Jiangnan University, Wuxi, Jiangsu, 214122, China. wangbin@jiangnan.edu.cn.

Food & Function
|May 11, 2022
PubMed