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Vitamin D deficiency and C-reactive protein: a bidirectional Mendelian randomization study
Ang Zhou1,2, Elina Hyppönen1,2,3
1Australian Center for Precision Health, University of South Australia Cancer Research Institute, Adelaide, Australia.
Low vitamin D status, indicated by low 25-hydroxyvitamin D [25(OH)D], is linked to inflammation (C-reactive protein, CRP). Correcting vitamin D deficiency may reduce this chronic inflammation.
Area of Science:
- Nutritional biochemistry
- Genetic epidemiology
- Inflammation research
Background:
- Low vitamin D status is frequently linked to systemic low-grade inflammation, evidenced by elevated C-reactive protein (CRP) levels.
- The causal relationship and directionality between vitamin D status and CRP require clarification.
Purpose of the Study:
- To investigate the causal relationship between vitamin D status and C-reactive protein (CRP) levels.
- To determine the direction of association using Mendelian randomization (MR) analyses.
Main Methods:
- Utilized linear and non-linear Mendelian randomization (MR) analyses.
- Employed data from 294,970 White-British participants in the UK Biobank.
- Instrumented serum 25-hydroxyvitamin D [25(OH)D] and CRP using 35 and 46 genome-wide significant variants, respectively.
Main Results:
- Non-linear MR revealed an L-shaped association: CRP decreased sharply with increasing 25(OH)D in deficiency (<25 nmol/L) and plateaued around 50 nmol/L (Pnon-linear=1.49E-4).
- Pleiotropy-robust methods confirmed an inverse association between 25(OH)D and CRP in the deficiency range (P=1.10E-05), but not at higher concentrations.
- No evidence supported a causal effect of CRP on 25(OH)D in either linear or non-linear MR analyses (Plinear=0.32, Pnon-linear=0.76).
Conclusions:
- The association between 25(OH)D and CRP is likely driven by vitamin D deficiency.
- Correcting low vitamin D status presents a potential strategy for reducing chronic inflammation.
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