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Published on: August 21, 2015
A study on parental awareness of feeding practices in children in the age-group 12-24 months
Swathi Ganesan1, Jaippreetha Jayaraj1, Sangeetha Geminiganesan2
1Sri Ramachandra Institute of Higher Education and Research, Porur, Chennai, Tamil Nadu, India.
Insights
Parental awareness of infant nutrition is crucial. While breastfeeding initiation is high, adequate complementary feeding quantity remains a challenge, impacting child development.
Area of Science:
- Pediatric Nutrition
- Child Development
- Maternal Health Awareness
Background:
- Optimal nutrition is fundamental for child growth and development.
- Age-appropriate feeding practices enhance child well-being and reduce disease risk.
- Parental understanding of infant feeding is key to effective implementation.
Purpose of the Study:
- To evaluate parental awareness of breastfeeding and complementary feeding practices.
- To identify gaps in current infant nutrition knowledge and practices.
Main Methods:
- Prospective observational study involving 95 parents of children aged 1-2 years.
- Data collected in a tertiary care hospital setting.
- Statistical analysis performed using SPSS version 26 and Microsoft Excel.
Main Results:
- Exclusive breastfeeding prevalence was 73.68%.
- Complementary feeding initiation at 6 months was high (90.53%), but adequate quantity consumption was only 45.26%.
- Maternal age and occupation significantly correlated with child's calorie intake.
Conclusions:
- Overall breastfeeding and complementary feeding practices were satisfactory, but quantity is insufficient.
- Targeted counseling during antenatal and postnatal periods can improve infant feeding.
- Addressing maternal factors may enhance nutritional outcomes for children.
Introduction:
Nutrition plays an integral part in growth and development of a child. Age-appropriate feeding is known to improve the child's well-being and reduce the risk of specific diseases. The present study aimed to assess the awareness of parents regarding breastfeeding and complementary feeding practices.
Methodology:
This health-based prospective observational study was conducted in a tertiary care hospital enrolling 95 parents with children in the age group 1-2 years. The data was analyzed using SPSS version 26 and Microsoft excel.
Results:
In the present study, the prevalence of exclusive breastfeeding was 73.68%. Eighty-six (90.53%) parents initiated complementary feeds at 6 months. However, only 45.26% of children were consuming adequate quantity of complementary foods. The association of child's calorie consumption with maternal age and occupation was found to be statistically significant.
Conclusion:
Adequate nutrition during childhood and infancy is a key factor influencing growth and development. In the present study, the overall breastfeeding and complimentary feeding practices were satisfactory. However, the quantity of complementary feeding was inadequate. Counselling the mothers on appropriate breastfeeding and complementary feeding practices during antenatal and postnatal visits may have a positive impact on infant feeding practices.
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