Related Experiment Video

Updated: Jul 3, 2026

High-throughput, Microscale Protocol for the Analysis of Processing Parameters and Nutritional Qualities in Maize (Zea mays L.)
05:55

High-throughput, Microscale Protocol for the Analysis of Processing Parameters and Nutritional Qualities in Maize (Zea mays L.)

Published on: June 16, 2018

[Changes in the vitamin content of various cereals during storage]

D D Sobolev, I P Anastasiadi, L G Eres'ko

    Voprosy Pitaniia
    |January 1, 1987
    PubMed

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