Evaluation of Blend Uniformity and Terminal Point during Continuous Mixing in Water for Modified Double-Base

Ben Liu1, Lei Xiao1, Zongkai Wu2

  • 1National Special Superfine Powder Engineering Research Center of China, School of Chemistry and Chemical Engineering, Nanjing University of Science and Technology, Nanjing 210094, China.

ACS Omega
|June 1, 2022
PubMed