Related Experiment Video
Updated: Sep 20, 2025

Robotic Sensing and Stimuli Provision for Guided Plant Growth
Published on: July 1, 2019
Artificial intelligence solutions enabling sustainable agriculture: A bibliometric analysis
Priya Rani Bhagat1, Farheen Naz1, Robert Magda1,2
1Institute of Agricultural and Food Economics, Hungarian University of Agriculture and Life Sciences, Gödöllő, Hungary.
Artificial Intelligence (AI) in sustainable agriculture is a growing research field. Bibliometric analysis of 465 studies (2000-2021) shows a significant increase in publications since 2018, with leading contributions from China, USA, and India.
Area of Science:
- Agricultural Science
- Computer Science
- Environmental Science
Background:
- Limited bibliometric analyses exist on Artificial Intelligence (AI) in sustainable agriculture.
- This study addresses the research gap by analyzing AI's role in sustainable farming practices.
Purpose of the Study:
- To conduct a systematic bibliometric analysis of AI in sustainable agriculture from 2000-2021.
- To identify research trends, geographical distribution, and collaboration patterns.
Main Methods:
- Systematic bibliographic analysis of 465 articles and reviews (2000-2021).
- Visualization using VOSviewer and Biblioshiny software.
- Analysis of geographical collaboration and co-author networks.
Main Results:
- A significant increase in academic publications on AI in sustainable agriculture observed since 2018.
- China, USA, India, Iran, and France are leading countries in research output.
- Multi-disciplinary collaborations identified among prominent authors from USA, China, UK, and Germany.
Conclusions:
- The field of AI in sustainable agriculture is experiencing rapid growth.
- Key countries and institutions for collaboration in AI for sustainable agriculture have been identified.
- The study provides a framework for future research and identifies opportunities for co-authorship.
Related Concept Videos
Light Acquisition
Plant Breeding and Biotechnology
Transgenic Plants
The first-ever transgenic plant was a tobacco plant developed in 1983 that showed resistance against the tobacco mosaic virus. Since then, many transgenic plants have been developed and commercialized for improving the agricultural, ornamental, and horticultural value of a crop plant. Transgenic...
Issues And Trends In Healthcare Delivery System
Cost Containment
Payment for healthcare services has historically promoted adoption of costly and often unnecessary or inefficient...
Responses to Drought and Flooding
Key Elements for Plant Nutrition

