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Single-Cell Analysis of CHO Cells Reveals Clonal Heterogeneity in Hyperosmolality-Induced Stress Response
Nadiya Romanova1, Julian Schmitz2, Marie Strakeljahn1
1Cell Culture Technology, Faculty of Technology, Bielefeld University, 33615 Bielefeld, Germany.
Cells
|June 10, 2022
Summary
Industrial cell culture processes can cause hyperosmolality. This study shows extreme hyperosmolality from feed or mannitol negatively impacts Chinese hamster ovary (CHO) cell growth and mitochondrial function.
Area of Science:
- Biotechnology
- Cell Biology
- Bioprocess Engineering
Background:
- Fed-batch cultivation of Chinese hamster ovary (CHO) cells can lead to hyperosmolality due to concentrated feed and base additions.
- Previous research identified effects like increased cell size and growth inhibition from hyperosmolality, but disentangling reagent-specific impacts is limited.
Purpose of the Study:
- To investigate the distinct effects of hyperosmolality and specific osmotic-active reagents on CHO cell behavior.
- To analyze single-cell responses to varying osmotic conditions and identify cellular damage markers.
Main Methods:
- CHO cells were cultured under four osmotic conditions (300-530 mOsm/kg) using high-glucose feed or mannitol.
- Single-cell cultivation data was collected to analyze mass gain and cell division.
- Mitochondrial activity, cell cycle, and DNA integrity were assessed.
Main Results:
- Hyperosmolality and specific reagents induced heterogeneity in cell mass gain and division.
- Extreme hyperosmolality (530 mOsm/kg) from mannitol or glucose overfeeding led to cell cycle arrest.
- Mitochondrial membrane depolarization and mtDNA damage were observed, suggesting premature senescence.
Conclusions:
- Both mannitol-induced hyperosmolality and glucose overfeeding significantly impair CHO cell growth and mitochondrial function.
- These findings highlight the critical need to manage osmotic conditions during bioprocess development for commercial production.
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