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Microwave-Assisted Preparation of 1-Aryl-1H-pyrazole-5-amines
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Novel Pyrazole Amides as Potential 4-Hydroxyphenylpyruvate Dioxygenase Inhibitors

Huanan Zeng1, Wei Zhang1, Zhengxing Wang1

  • 1State Key Laboratory Breeding Base of Green Pesticide and Agricultural Bioengineering, Key Laboratory of Green Pesticide and Agricultural Bioengineering, Ministry of Education, Guizhou University, Huaxi District, Guiyang 550025, China.

Journal of Agricultural and Food Chemistry
|June 10, 2022
PubMed

Keywords:
4-hydroxyphenylpyruvate dioxygenaseherbicidal activitymicroscale thermophoresismolecular dockingpyrazole amide

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