Inhibition of In Vitro Clostridioides difficile Biofilm Formation by the Probiotic Yeast Saccharomyces boulardii CNCM

Pierre-Alexandre Lacotte1, Alexis Simons1,2, Sylvie Bouttier1

  • 1INRAE, Université Paris-Saclay, AgroParisTech, Micalis Institute, 92290 Châtenay-Malabry, France.

Microorganisms
|June 24, 2022
PubMed

Insights

The probiotic yeast Saccharomyces boulardii CNCM I-745 inhibits Clostridioides difficile biofilm formation in vitro. This effect, mediated by reduced extracellular DNA, may explain its clinical role in preventing recurrent C. difficile infections.

Area of Science:

  • Microbiology
  • Gastroenterology
  • Probiotics

Background:

  • Clostridioides difficile infection (CDI) frequently recurs, posing a significant clinical challenge.
  • Biofilm formation by C. difficile is increasingly recognized as a key factor in infection recurrence.
  • Understanding mechanisms to prevent CDI recurrence is crucial for patient management.

Purpose of the Study:

  • To investigate the impact of the probiotic yeast Saccharomyces boulardii CNCM I-745 on in vitro C. difficile biofilm formation.
  • To elucidate the specific mechanisms by which S. boulardii may interfere with C. difficile biofilm structure.

Main Methods:

  • In vitro co-incubation of C. difficile strains with S. boulardii CNCM I-745.
  • Biofilm biomass staining and viable cell quantification.
  • Confocal laser scanning microscopy for structural analysis.
  • Quantification of extracellular matrix components, including eDNA, with and without DNase treatment.

Main Results:

  • Live S. boulardii CNCM I-745 demonstrated an antagonistic effect on C. difficile biofilm formation across tested strains.
  • Co-incubation resulted in weakened biofilm structure and reduced thickness compared to single-species biofilms.
  • The effect was specific to S. boulardii CNCM I-745 and not observed with S. cerevisiae, suggesting a specific interaction.
  • A significant decrease in extracellular DNA (eDNA) was observed in dual-species biofilms, indicating reduced biofilm cohesion.

Conclusions:

  • Saccharomyces boulardii CNCM I-745 actively inhibits C. difficile biofilm formation in vitro.
  • The reduction in eDNA content appears to be a key mechanism underlying the observed anti-biofilm effect.
  • These findings support a potential role for S. boulardii in preventing recurrent C. difficile infections by disrupting biofilm integrity.