Two Novel Polysaccharides From Clitocybe squamulosa: Their Isolation, Structures, and Bioactivities

Dongdong Guo1, Jiayu Lei1, Lijing Xu1,2

  • 1College of Food Science and Engineering, Shanxi Agricultural University, Taigu, China.

Summary

Novel polysaccharides from Clitocybe squamulosa fruiting bodies (CSFP) exhibit enhanced antioxidant and cholesterol-binding activities. These purified compounds, CSFP1-β and CSFP2-α, also demonstrate bacteriostatic effects and potential immunomodulatory properties.