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Published on: May 8, 2020
Bidirectional two-sample Mendelian randomization analysis identifies causal associations between relative
Shi Yao1, Meng Zhang2, Shan-Shan Dong2
1National and Local Joint Engineering Research Center of Biodiagnosis and Biotherapy, the Second Affiliated Hospital, Xi'an Jiaotong University, Xi'an, P. R. China.
Higher relative carbohydrate intake is linked to a reduced risk of depression. This association was partly mediated by body mass index, suggesting dietary interventions may help prevent depression.
Area of Science:
- Nutritional Psychiatry
- Genetic Epidemiology
- Metabolic Health
Background:
- The relationship between carbohydrate consumption and depression is debated.
- Understanding this link is crucial for public health and mental wellness.
- Previous studies have yielded conflicting results on carbohydrate intake and depression risk.
Purpose of the Study:
- To investigate the causal association between relative carbohydrate intake and major depressive disorder.
- To explore potential mediating factors, such as body mass index, in this relationship.
- To provide evidence for dietary strategies in depression prevention.
Main Methods:
- Utilized a two-sample bidirectional Mendelian randomization (MR) analysis.
- Employed large-scale genome-wide association study data for carbohydrate intake (N=268,922) and depression (N=143,265).
- Conducted multivariable MR and two-step MR for mediation analysis.
Main Results:
- Mendelian randomization indicated a significant protective effect of higher relative carbohydrate intake on depression risk (OR=0.42, P=1.49×10-5).
- This protective association remained significant after adjusting for other dietary factors.
- Body mass index partially mediated the effect, accounting for 15.4% of the association.
Conclusions:
- Findings support a causal link between higher relative carbohydrate intake and lower depression risk.
- Dietary interventions focusing on carbohydrate intake may be beneficial for depression prevention.
- Body mass index plays a partial role in mediating the protective effects of carbohydrates on depression.
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