A Prospective Cohort Study on the Periparturient Muscle Tissue Mobilisation in High Producing Dairy Cows

Cara Hatfield1, William Tulley1, Rachel Hall1

  • 1Department of Livestock and One Health, Institute of Infection, Veterinary & Ecological Sciences, University of Liverpool, Neston CH647TE, UK.

Summary

Dairy cows lose muscle thickness around calving, especially those with lower body condition scores. Increased muscle loss is linked to longer times to first service, impacting cattle fertility.

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