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Applying Advanced In Vitro Culturing Technology to Study the Human Gut Microbiota
Published on: February 15, 2019
Evaluation of Intestinal Microbial Metabolites in Preterm Infants with Different Initial Feeding Methods by In Vitro
Yunwei Li1, Jingjing Jiang1, Liying Zhu2
1Peadiatric Department, Peking Union Medical College Hospital, Chinese Academy of Medical Science and Peking Union Medical College, Beijing 100730, China.
Insights
Initial feeding methods significantly impact preterm infants' gut microbiota and metabolites. Human milk-fed infants showed distinct fecal characteristics and microbial activity compared to those initially fed formula.
Area of Science:
- Neonatal nutrition
- Microbiome research
- Gastroenterology
Background:
- The intestinal microbiome plays a crucial role in infant development and health.
- Preterm infants often experience altered gut microbial colonization due to various factors, including feeding practices.
- Understanding the impact of initial feeding strategies is vital for optimizing preterm infant care.
Purpose of the Study:
- To investigate the effects of initial feeding methods on the intestinal microbial metabolites in preterm infants.
- To analyze differences in fecal parameters and in vitro fermentation characteristics based on early feeding regimens.
Main Methods:
- Noninvasive fecal sample collection from preterm infants (gestational age < 34 weeks) over time.
- Analysis of fecal pH, ammonia, bile acids, and secretory IgA (sIgA).
- In vitro fermentation of fecal samples with different carbohydrates (lactose, FOS, GOS, FL2) to assess degradation rates and short-chain fatty acid (SCFA) production.
Main Results:
- Infants fed human milk exclusively (Group A) exhibited lower fecal pH, ammonia, and bile acids compared to those initially fed formula (Group B).
- Group B showed higher fecal sIgA levels.
- Carbohydrate degradation rates were higher in Group A, particularly for lactose and GOS.
- SCFA profiles differed, with Group A having generally higher SCFAs but lower valeric acid.
Conclusions:
- Initial feeding strategies, specifically human milk versus early formula, significantly influence the gut microbial metabolites in preterm infants.
- These differences in microbial metabolites and fecal characteristics persist for weeks.
- Optimizing initial feeding may be key to modulating the preterm infant gut microbiome.
Abstract:
We aim to explore the intestinal microbial metabolites in preterm infants with noninvasive methods and analyze the effects of initial feeding methods. Preterm infants with gestational weeks lower than 34 were recruited for fecal sample collection every 7 days. Fecal pH, ammonia, bile acid, and secretory IgA (sIgA) were tested. A 1:10 fecal slurry was inoculated into different culture media containing different carbohydrates as the only carbon source: lactose (LAT), fructooligosaccharide (FOS), galactooligosaccharide (GOS), and 2′-fucosyllactose (FL2). After 24 h of anaerobic culture through an in vitro fermentation system, air pressure difference, carbohydrate degradation rate, and short-chain fatty acids (SCFAs) content in fermentation pots were measured. Preterm infants were assigned into two groups: group A, preterm infants fed by human milk, including mother’s own milk and donor human milk (DHM); group B, preterm infants fed by preterm formula at first 3 days and fed by human milk (including mother’s own milk and DHM) from day 4 to discharge. Group A included 90 samples and group B included 70 samples. Group A had lower fecal pH (p = 0.023), ammonia (p = 0.001), and bile acids (p = 0.025). Group B also had higher fecal sIgA levels, both in OD (p = 0.046) and concentration (p < 0.0001) methods. Carbohydrates degradation rates in group A were higher than group B, especially in LAT medium (p = 0.017) and GOS medium (p = 0.005). Gas production amount had no significant difference in all four media. Several different SCFAs in four kinds of different culture media in group A were higher than in group B, but valeric acid was lower in group A. The initial feeding methods may affect the preterm infants’ intestinal microecology and microbial metabolites for at least several weeks.
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