Bioactive Phenolic Compounds from Peperomia obtusifolia

Ismail Ware1,2, Katrin Franke1, Hidayat Hussain1

  • 1Department of Bioorganic Chemistry, Leibniz Institute of Plant Biochemistry, D-06120 Halle, Germany.

Summary

Two new compounds, peperomic ester and peperoside, were isolated from Peperomia obtusifolia. Peperobtusin A showed significant anticancer activity against PC-3 cells and antibacterial effects against Bacillus subtilis.