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Acquisition of food for away-from-home consumption in Brazil between 2002 and 2018
Brenna Virginia Lima Rebouças1, Thais Meirelles de Vasconcelos2, Maria Helena Lima Sousa2
1Programa de Pós-Graduação em Nutrição e Saúde, Universidade Estadual do Ceará. Av. Dr. Silas Munguba 1700, Centro de Ciências da Saúde, Campus do Itaperi. 60714-903 Fortaleza CE Brasil. ilana.bezerra@uece.br.
Abstract:
The aim of the study was to assess the evolution of food acquisition for away from home consumption in Brazil from 2002 to 2018. The trend of food purchases for out-of-home consumption in Brazil was evaluated by comparing food purchase data from the Household Budget Surveys (HBS) of 2002-2003, 2008-2009, and 2017-2018. The frequency of food acquisition was estimated according to sociodemographic variables and the mean cost. In 2002-2003, the frequency of purchase of food for out-of-home consumption was 35.2% (95%CI: 34.4-35.9), increasing to 41.2% (95%CI: 40.4-42.0) in 2008-2009, followed by a decline in 2017-2018 (32.3%; 95%CI: 31.7-32.9). A declining trend was observed in the frequency of purchases of alcoholic beverages and soft drinks and fast foods maintained the frequency between the last two surveys. Spending on this type of food increased between 2002-2003 and 2008-2009, while the mean value of this type of expenditure was maintained between 2008-2009 and 2017-2018. Brazilians increased food purchases for out-of-home consumption between 2002-2003 and 2008-2009, declining in 2017-2018. A consistent fall in the purchase of alcoholic beverages and soft drinks was observed over time, while the group of meals grew significantly.
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