Pollution and edaphic factors shape bacterial community structure and functionality in historically contaminated

Francesca Mapelli1, Lorenzo Vergani1, Elisa Terzaghi2

  • 1Department of Food, Environmental and Nutritional Sciences, University of Milan, Via Celoria 2, Milan, Italy.

Summary

This study reveals that pollutant concentrations and soil properties significantly shape bacterial communities in contaminated soils. Specific bacteria capable of degrading polychlorinated biphenyls (PCBs) and tolerating heavy metals were identified in topsoils.

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