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Published on: April 11, 2014
Vitamin C Intake and Ischemic Stroke
Xiaolong Tang1, Hanguang Liu1, Yuan Xiao1
1Department of Internal Neurology, Beilun District People's Hospital, Ningbo, China.
Abstract:
Vitamin C is an essential micronutrient with important antioxidant properties. Ischemic stroke is a major public health problem worldwide. Extensive evidence demonstrates that vitamin C has protective effects against cardiovascular disease, and there is a close relationship between vitamin C intake and ischemic stroke risk. Based on the evidence, we conducted this umbrella review to clarify the relationship between vitamin C intake and ischemic stroke risk from four perspectives: cellular mechanisms, animal experiments, clinical trials, and cohort studies.
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