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Updated: Sep 2, 2025

An Ex vivo Assay to Study Candida albicans Hyphal Morphogenesis in the Gastrointestinal Tract
Published on: July 1, 2020
COVID-19-associated fungal infections
Martin Hoenigl1,2,3, Danila Seidel4,5, Rosanne Sprute4,5
1Division of Infectious Diseases, Department of Internal Medicine, Medical University of Graz, Graz, Austria. hoeniglmartin@gmail.com.
Abstract:
Coronavirus disease 2019 (COVID-19)-associated invasive fungal infections are an important complication in a substantial number of critically ill, hospitalized patients with COVID-19. Three groups of fungal pathogens cause co-infections in COVID-19: Aspergillus, Mucorales and Candida species, including Candida auris. Here we review the incidence of COVID-19-associated invasive fungal infections caused by these fungi in low-, middle- and high-income countries. By evaluating the epidemiology, clinical risk factors, predisposing features of the host environment and immunological mechanisms that underlie the pathogenesis of these co-infections, we set the scene for future research and development of clinical guidance.
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