Highly sensitive sensing and quantitative detection of sulfate ion with a SERS chip-based on boric acid's Lewis

Yueying Gao1,2, Yuqi Wan1,2, Lin Liu1,2

  • 1State Key Laboratory of Food Science and Technology, School of Food Science and Technology, Jiangnan University, Wuxi, 214122, Jiangsu, People's Republic of China.

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