Effects of pulsed near infrared light (NIR) on Bacillus subtilis spores

J Dikec1, N Bechoua1, P Winckler2

  • 1UMR Procédés Alimentaires et Microbiologiques, L'Institut Agro Dijon, Université de Bourgogne Franche-Comté, 1, Esplanade Erasme, 21000 Dijon, France.

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