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Updated: Sep 2, 2025

Species Determination and Quantitation in Mixtures Using MRM Mass Spectrometry of Peptides Applied to Meat Authentication
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Species Determination and Quantitation in Mixtures Using MRM Mass Spectrometry of Peptides Applied to Meat Authentication

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Identification of mechanically separated meat using multivariate analysis of 43 trace elements detected by

Oto Miedico1, Valeria Nardelli1, Teresa D'Amore1

  • 1Chemistry Department, Istituto Zooprofilattico Sperimentale della Puglia e della Basilicata, Via Manfredonia 20, 71121 Foggia, Italy.

Food Chemistry
|August 7, 2022
PubMed

Keywords:
Food safetyICP-MSMechanically separated meatMultivariate analysisTrace elementsValidation

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