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Infection dynamics of Salmonella Infantis vary considerably between chicken lines
V Drauch1, T Mitra1, D Liebhart1
1Clinic for Poultry and Fish Medicine, Department for Farm Animals and Veterinary Public Health, University of Veterinary Medicine, Vienna, Austria.
Avian Pathology : Journal of the W.V.P.A
|August 8, 2022
Summary
Salmonella Infantis infection dynamics vary significantly among chicken lines. Fast-growing broilers are more susceptible, leading to a higher risk of human transmission.
Area of Science:
- Veterinary Microbiology
- Immunology
- Poultry Science
Background:
- Salmonella Infantis is a prevalent serovar in European broiler production.
- Fast-growing broiler chickens are reportedly more susceptible to Salmonella infections than slow-growing or layer breeds.
Purpose of the Study:
- To investigate the infection dynamics and immunological responses of different chicken lines to Salmonella Infantis.
- To compare the susceptibility and shedding patterns of commercial and experimental chicken lines.
Main Methods:
- Four chicken lines (Ross 308, Hubbard ISA-JA-757, SPF layers, SPF broilers) were infected with Salmonella Infantis at 2 days of age.
- Evaluated faecal shedding, bacterial colonization in ceca, and systemic spread to liver and spleen.
- Assessed humoral and cellular immune responses, including antibody production and immune cell subsets.
Main Results:
- Fast-growing broilers (Ross 308) exhibited the highest faecal shedding and systemic bacterial spread.
- SPF layers demonstrated significantly lower shedding and cecal colonization compared to broilers.
- All infected chicken lines showed transmission to in-contact birds and developed antibody responses by 21 days post-infection.
Conclusions:
- Chicken line significantly influences Salmonella Infantis infection dynamics and susceptibility.
- Fast-growing broilers pose a higher risk for Salmonella Infantis transmission due to increased shedding and colonization.
- Findings highlight the importance of chicken genetics in Salmonella control strategies for poultry and human health.

