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Microwave-Assisted Preparation of 1-Aryl-1H-pyrazole-5-amines
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Pyrido [1,2-a] Pyrimidinone Mesoionic Compounds Containing Vanillin Moiety: Design, Synthesis, Antibacterial

Dengyue Liu1, Runjiang Song1, Zengxue Wu1

  • 1State Key Laboratory Breeding Base of Green Pesticide and Agricultural Bioengineering, Key Laboratory of Green Pesticide and Agricultural Bioengineering, Ministry of Education, Guizhou University, Huaxi District, Guiyang 550025, China.

Journal of Agricultural and Food Chemistry
|August 16, 2022
PubMed

Keywords:
antibacterial activitymechanismmesoionic compoundsphotosynthetic pathwayproteomicsvanillin moiety

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