Related Experiment Video
Updated: Sep 1, 2025

Quantification of Heavy Metals and Other Inorganic Contaminants on the Productivity of Microalgae
Published on: July 10, 2015
Concentrations of heavy metals in water, sediments and aquatic organisms from a closed realgar mine
Fen Yang1, Huan Zhang2, Shaowen Xie3,4,5
1Key Laboratory of Land Surface Pattern and Simulation, Institute of Geographic Sciences and Natural Resources Research, Chinese Academy of Sciences, Beijing, China. yangf@igsnrr.ac.cn.
Abstract:
Mining activities can result in severe heavy metal contamination in freshwater ecosystems and lead to significant health risks. In this study, eight heavy metal concentrations in the water, sediments and aquatic organisms, including eighteen fish species, two shrimp species, one crab species and one amphibian frog species of the abandoned Shimen Realgar Mine area, were analysed. The results showed that most of the heavy metals detected in water, sediments and fish from the mine area were at relatively high levels, and historical realgar mining activities were a major source of arsenic (As) contamination in this area. We concluded that heavy metal bioaccumulation is species- and tissue-specific and is different for each element and sampling site. The concentration of heavy metals in fish was generally lower than that of the other aquatic organism species; these concentrations varied among different species with different feeding habits and habitats. The study showed that heavy metal concentrations were lower in muscle tissue than in other tissues (e.g. liver, skin, exoskeleton). A significant positive correlation between the As concentrations in sediment and fish was observed, indicating that sediment is an important factor affecting As accumulation in fish; thus, for fish protection, controlling the sources of water and sediment contamination is essential. Furthermore, the estimated daily intake (EDI) of all metals was acceptable, and the corresponding target hazard quotient (THQ) and total target hazard quotient (TTHQ) values were less than 1; hence, there was no serious health risk through fish consumption in this area.
Related Concept Videos
The Periodic Table and Organismal Elements
Periodic Table Provides Information...
Extraction: Advanced Methods

