Legionella pneumophila Infection of Human Macrophages Retains Golgi Structure but Reduces O-Glycans

Yanlin Fu1, Vinitha Macwan1, Rebecca Emily-Sue Heineman1

  • 1Department of Cell & Systems Biology and the Department of Biological Sciences, University of Toronto Scarborough, Toronto, ON M1C 1A4, Canada.

Insights

Legionella pneumophila infection maintains host Golgi structure but blocks O-linked glycan formation by reducing SLC35A2 transporter levels, impacting bacterial replication.

Area of Science:

  • Cell Biology
  • Microbiology
  • Immunology

Background:

  • Legionella pneumophila is an intracellular bacterial pathogen.
  • L. pneumophila manipulates host cell trafficking pathways, including ER-Golgi transport, for replication.
  • The impact on host Golgi structure and function remains unclear.

Purpose of the Study:

  • To investigate the effects of L. pneumophila infection on Golgi structure and function in human macrophages.
  • To determine the role of the Golgi in bacterial replication.
  • To elucidate the mechanism behind observed changes in Golgi glycosylation.

Main Methods:

  • Transmission Electron Microscopy (TEM) to assess Golgi ultrastructure.
  • Fluorescent lectin staining (HPA and L-PHA) to measure O- and N-glycosylation.
  • Western blotting to quantify SLC35A2 protein levels.
  • Bacterial growth assays with and without GalNAc supplementation.

Main Results:

  • Golgi size and ultrastructure remained unchanged in infected macrophages.
  • O-glycosylation significantly decreased, while N-glycosylation was unaffected.
  • SLC35A2 protein levels were reduced in infected cells.
  • Golgi disruption impaired bacterial replication, and GalNAc supplementation enhanced it.

Conclusions:

  • L. pneumophila requires an intact Golgi for replication despite interfering with ER-Golgi trafficking.
  • Infection leads to a block in O-linked glycan synthesis by reducing SLC35A2.
  • The DotA effector is involved in the reduction of O-glycans.

Related Concept Videos

Formation of Lipopolysaccharides01:19

Formation of Lipopolysaccharides

Lipopolysaccharides (LPS) are crucial components of the outer membrane of Gram-negative bacteria, serving both structural and functional roles. It contributes to membrane stability and protects bacteria from host immune responses. LPS is composed of three major regions—lipid A, a core oligosaccharide, and an O antigen. The biosynthesis and assembly of LPS involve a highly coordinated set of enzymatic reactions and transport mechanisms. Additionally, LPS is recognized as an endotoxin,...
88
Proteoglycans01:05

Proteoglycans

Glycans, a class of complex heterogeneous molecules, can be covalently attached to proteins to form glycosylated proteins that regulate various physiological and pathological processes. Glycosylated proteins or glycoproteins comprise N-linked and O-linked oligosaccharides. O-glycosylation is the most common type of protein glycosylation. Here, glycans attach to the oxygen atom of the hydroxyl groups of Serine or Threonine residues. O-linked glycosylation occurs later in protein processing,...
4.0K
Oligosaccharide Assembly01:24

Oligosaccharide Assembly

Protein glycosylation starts in the ER lumen and continues in the Golgi apparatus. Glycosyltransferases catalyze the addition of sugar molecules or glycosylation of proteins. Usually, these enzymes add sugars to the hydroxyl groups of selected serine or threonine residues to form O-linked glycans or the amino groups of asparagine residues to form N-linked glycans. Different positions on the same polypeptide chain can contain differently linked glycans.
Multiple sugar molecules that may or may...
3.0K