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Updated: Aug 30, 2025

Inactivation of Pathogens via Visible-Light Photolysis of Riboflavin-5′-Phosphate
Published on: April 6, 2022
Cyanidin-3-O-glucoside mediated photodegradation of profenofos in water
Pei Lv1, Yumeng Tao1, Nan Zhang1
1Key Laboratory of Agri-food Safety of Anhui Province, School of Resource & Environment, Anhui Agricultural University, Hefei, Anhui, 230036, China.
Abstract:
Flavonoids can sensitize and quench the photolysis of pesticides such as profenofos in surface water. Profenofos has been frequently detected in surface and underground water. The present study investigated the photolysis of profenofos under various conditions, including natural and artificial light illumination, with and without cyanidin-3-O-glucoside (Cy3G) and in pure and surface water. The degradation half-lives of profenofos in distilled water with 10 equivalents Cy3G of profenofos were 21.7 min, 9.5 h, 12.5 h and 180 h under high-pressure mercury light, UV, Xenon lamp and solar irradiation, respectively, while those without Cy3G were 8.1 min, 6.1 h, 8.2 h and 89.9 h, respectively. The photolysis rate of profenofos under sunlight and artificial light was reduced by 1.5-2.7 times due to Cy3G, compared to the Cy3G-free control. Under sunlight irradiation, the effects of Cy3G on profenofos photolysis were larger than those under high-pressure mercury lamp irradiation. Cy3G also significantly reduced the photolysis rate of profenofos under different pH conditions and in natural water. In addition, Cy3G exhibited a significant capacity of scavenging hydroxyl radicals and quenching 1O2 in water. The effect of Cy3G on profenofos photolysis was demonstrated through their interrelations in the natural environment. These findings can help understanding of the effect of flavonoids on profenofos photolysis and are of significance for predicting the degradation kinetics of profenofos and accurately assessing its potential biological impacts.
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