Related Experiment Video
Updated: Aug 29, 2025

Quantification of Coenzyme A in Cells and Tissues
Published on: September 27, 2019
Rare cause of ketolysis: Monocarboxylate transporter 1 deficiency
Ayşe Ergül Bozacı1, Aysel Tekmenuray Ünal2
1Division of Pediatric Metabolism, Diyarbakir Childrens' Hospital, Diyarbakır, Turkey.
Background:
Monocarboxylate transporter 1 (MCT1) deficiency (MIM #616095) is a relatively new identified cause of recurrent ketoacidosis triggered by fasting or infections. MCT1 was first described in 2014 by van Hasselt et al. to result from both homozygous and heterozygous mutations in the SLC16A1 gene. Patients with homozygous mutations are known to have a more severe phenotype with developmental delay and epilepsy. Thirteen patients with MCT1 deficiency with ketoacidosis have been reported in the literature to date.
Case:
We describe a developmentally normal male patient with heterozygous missense variation in the SLC16A1 gene. Our patient who presented with cyclic vomiting and ketoacidosis episodes was found to have a heterozygous c.303T > G (p.Ile101Met) missense mutation.
Conclusions:
It is crucial to take early preventive measures and to minimize the harmful effects of ketoacidotic episodes. MCT1 deficiency should be considered in the differential diagnosis of ketoacidosis in patients with normal SCOT and ACAT1 activities.
Related Concept Videos
Inborn Errors of Metabolism
Loss of Carboxy Group as CO2: Decarboxylation of β-Ketoacids
Overview of Protein Metabolism
Amino acids play various roles in the body once they are absorbed into cells. They are restructured...
Loss of Carboxy Group as CO2: Decarboxylation of Malonic Acid Derivatives
Glucose Transporters
Facilitated diffusion-glucose transporters (GLUTs) are encoded by the solute-linked carrier (SLC) family 2, subfamily A gene family, or SLC2A. The 14 GLUT protein members are distributed into three classes:
Overview of Lipid Metabolism
Lipolysis: The Breakdown of Lipids:
Lipolysis is the process of breaking down lipids, particularly triglycerides, into glycerol and fatty acids. This process typically occurs in the adipose tissue and is triggered by various hormones, including glucagon and...

