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Published on: July 14, 2021
Role of resveratrol in inhibiting pathological cardiac remodeling
Shaowei Fan1, Yuanhui Hu1, Yaping You1
1Department of cardiological medicine, China Academy of Chinese Medical Sciences Guang'anmen Hospital, Beijing, China.
Insights
Resveratrol, found in foods like grapes and red wine, may protect against cardiovascular disease by inhibiting pathological cardiac remodeling. Further research into its mechanisms could lead to new drug targets for heart conditions.
Area of Science:
- Cardiology
- Pharmacology
- Biochemistry
Background:
- Cardiovascular diseases (CVDs) are a leading cause of mortality.
- Pathological cardiac remodeling is a common complication that accelerates disease progression.
- Intervening in cardiac remodeling may offer long-term benefits for patients with CVDs.
Purpose of the Study:
- To review the mechanisms by which resveratrol counteracts pathological cardiac remodeling.
- To provide insights for further research into cardiac remodeling inhibition.
- To identify potential drug targets for cardiovascular disease treatment.
Main Methods:
- Literature review of existing research on resveratrol and cardiac remodeling.
- Analysis of resveratrol's known cardiovascular protective effects.
- Synthesis of evidence regarding resveratrol's impact on pathological cardiac remodeling.
Main Results:
- Resveratrol exhibits multiple cardioprotective properties, including antioxidant, anti-inflammatory, antithrombotic, vasodilatory, anti-apoptotic, and anti-atherosclerotic effects.
- These properties suggest potential mechanisms for resveratrol to inhibit pathological cardiac remodeling.
- Existing research indicates a significant role for resveratrol in mitigating cardiac damage.
Conclusions:
- Resveratrol demonstrates promising potential in preventing and treating cardiovascular diseases by targeting pathological cardiac remodeling.
- Understanding resveratrol's specific molecular pathways is crucial for developing novel therapeutic strategies.
- Further investigation is warranted to fully elucidate resveratrol's efficacy and translate findings into clinical practice.
Abstract:
Cardiovascular disease is a group of diseases with high mortality in clinic, including hypertension, coronary heart disease, cardiomyopathy, heart valve disease, heart failure, to name a few. In the development of cardiovascular diseases, pathological cardiac remodeling is the most common cardiac pathological change, which often becomes a domino to accelerate the deterioration of the disease. Therefore, inhibiting pathological cardiac remodeling may delay the occurrence and development of cardiovascular diseases and provide patients with greater long-term benefits. Resveratrol is a non-flavonoid polyphenol compound. It mainly exists in grapes, berries, peanuts and red wine, and has cardiovascular protective effects, such as anti-oxidation, inhibiting inflammatory reaction, antithrombotic, dilating blood vessels, inhibiting apoptosis and delaying atherosclerosis. At present, the research of resveratrol has made rich progress. This review aims to summarize the possible mechanism of resveratrol against pathological cardiac remodeling, in order to provide some help for the in-depth exploration of the mechanism of inhibiting pathological cardiac remodeling and the development and research of drug targets.
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