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Dietary intake of the Mexican population: comparing food group contribution to recommendations, 2012-2016

Tania C Aburto1, Carolina Batis2, Andrea Pedroza-Tobías3

  • 1Centro de Investigación en Nutrición y Salud, Instituto Nacional de Salud Pública. Cuernavaca, Morelos, Mexico. tania.aburto@insp.mx.

Salud Publica De Mexico
|September 21, 2022
PubMed
Abstract

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