ICP-MS triple quadrupole as analytical technique to define trace and ultra-trace fingerprint of extra virgin olive

Chiara Telloli1, Silvia Tagliavini2, Fabrizio Passarini2

  • 1ENEA, Italian National Agency for New Technologies, Energy and Sustainable Economic Development Fusion and Technology for Nuclear Safety and Security Department Nuclear Safety, Security and Sustainability Division - via Martiri di Monte Sole 4, 40129 Bologna, Italy.

Food Chemistry
|September 24, 2022
PubMed

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