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Semi-Targeted Ultra-High-Performance Chromatography Coupled to Mass Spectrometry Analysis of Phenolic Metabolites in Plasma of Elderly Adults
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Xanthine oxidase inhibitory study of eight structurally diverse phenolic compounds

Arshad Mehmood1,2, Jiayi Li3, Ashfaq Ur Rehman3

  • 1Beijing Advanced Innovation Center for Food Nutrition and Human Health, Beijing Engineering and Technology Research Center of Food Additives, School of Food and Health, Beijing Technology and Business University, Beijing, China.

Frontiers in Nutrition
|October 7, 2022
PubMed

Keywords:
atomic force microscopygoutpolyphenolsuric acidxanthine oxidase

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